The energy needed to create a litre of milk differs greatly depending on its composition of fat and protein. Energy correcting milk allows fair comparisons to be made to normalise milk to a standard litre.
[CP_CALCULATED_FIELDS id=”10″]
The energy needed to create a litre of milk differs greatly depending on its composition of fat and protein. Energy correcting milk allows fair comparisons to be made to normalise milk to a standard litre.
[CP_CALCULATED_FIELDS id=”10″]